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This is where you come as much to dine, as you do to enjoy that quintessential Bondi view with the perfect drink in hand. North Bondi Fish is the tasty creation of Matt Moran, the man behind Chiswick Woollahra, Chiswick at the Gallery and ARIA, bringing lovers of seafood their classic favourites with a twist.

Enjoy the view while sampling their perfect share-style and drinks menus expertly crafted by new chef Stefano Mondonico. Begin with a selection of cured and raw starters, including the ever-changing daily sashimi, and range of small plates like fish tacos with cabbage, pineapple and jalapeno, grilled WA octopus skewers with Padron peppers and chimichurri, and baked half-shell scallops in kombu butter with sunrise lime.

For mains, go share-style with grilled fish, whole Crispy whole murray cod with soy caramel and green mango, and fresh seasonal sides to round out your beachy spread.

Image credit: Federica Portentoso