Brunch is blatantly the best meal of all. That sweet spot between breakfast and lunch is truly a magical time of day and when it’s socially acceptable to sip mimosas and champagne at 10am, that is something we can definitely get on board with. Oh, how we love boozy brunches.
Whether you’re partial to the hair of the dog, catching up with the crew or just want to day drink in the sunshine, bottomless boozy brunches are the perfect time to tipple and sipple your way to utopia—with a bellini in hand. Here are the best bottomless boozy brunches on the Sunshine Coast, so you can indulge away and plan your post-champagne afternoon siesta accordingly.
Bottomless Lunch at Miss Moneypenny’s
Noosa Heads
Any Sunshine Coaster worth their bar-hopping salt will know that is one of the most sophisticated and goddamn delicious restaurants in Noosa. Pair their elegantly timeless decor, refined atmosphere and mouth-watering banquet menu with two hours of bottomless beverages and you’ve got the perfect recipe for an opulent boozy brunch. With delicacies like barbecued Mooloolaba king prawns, wagyu beef rump cap with crispy kale and porcini emulsion and chocolate brulee tart with peanut mousse, it’s not just the unlimited booze that will have your attention either. If you’re feeling extra fancy, upgrade to the premium package which includes a seven-course chef’s signature dish selection.
When: Every Saturday & Sunday, from 12pm to 3pm
Where: Miss Moneypenny’s, 6 Hastings Street, Noosa Heads
Includes: Three-course set menu and two-hour beverage package
Cost: $95 per person
For more information, .
Brunch City at The Rooftop Bar
Maroochydore
Get ready to ‘gram because ’s bottomless brunch is here and it’s going to have your group chat popping and your Insta feed looking slick. Introducing Brunch City; the Sunshine Coast’s prettiest bottomless brunch from seven floors high, on the first Sunday of every month. Sip on bottomless mimosas and spritzers while overlooking the stunning rooftop views, before you dive into a main meal from The Rooftop’s mouth-watering brunch menu. Does banoffee brioche french toast, Tasmanian salmon bagel and Korean chicken and waffles tickle your fancy? Of course, it does. Stop the search for one of the best Sunshine Coast bottomless brunches, ‘cause you’ve found it.
When: First Sunday of the month, from 10am to 1pm
Where: The Rooftop Bar Sunshine Coast, 8 Maroochydore Road, Maroochydore
Includes: Bottomless food and beverage package, plus your choice of a main meal
Cost: $76.90 per person
For more information, .
Bottomless Spritzers at Circa Rooftop Bar
Maroochydore
You’ve slept through breakfast and woken to find yet another glorious Sunshine Coast day. But you’re not in the mood for a full-blown meal, and you know damn well you need a stiff drink. Enter: ’s meticulously planned Bottomless Spritzers lunch. Bask in the sunshine while nibbling your way around six courses, which feature global delights like herb-roasted cauliflower with fried chickpeas, sea salt and Szechuan pepper squid and confit duck pancakes with pickled cucumbers. Smack on their bottomless spritzers package for an unlimited supply of refreshing spritzers and the Sunshine Coast’s best rooftop brunch sesh has arrived.
When: Every Saturday, from 12pm to 3pm
Where: Circa Rooftop Bar, R Level, 55 Plaza Parade, Kon Tiki Building, Maroochydore
Includes: Six courses and a three-hour bottomless spritzers package
Cost: $70 per person
For more information, .
Seafood Brunch At Backlane
Mooloolaba
If there’s one thing we are renowned for on the Sunshine Coast, it’s our abundance of beautiful, fresh seafood. The smart folk at sure know this and have created a to celebrate the ocean’s delights. Gather your squad and chow down on fresh oysters, buckets of prawns and two hours of bottomless drinks including spritzers, ciders, beers and wine. All of the good stuff. If we’re honest, it’s unlike any bottomless deal we’ve seen on the Coast and we’re all about this complete flip on traditional platters and tasting stations. Yes, we’re naming this one the best bottomless brunches on the Sunshine Coast.
When: First Saturday of the month, from 12pm to 3pm
Where: Backlane, Shop 7, 19 First Avenue, Mooloolaba
Includes: A selection of fresh oysters, buckets of prawns and two-hour drinks package
Cost: $120 per person
For more information, .
If you aren’t in a food coma from all the deliciousness you’ve consumed, lace up your shoes and get outside with the prettiest walks on the Sunshine Coast. Bring your camera, ‘cause they’re worth it.
Image Credit: Brooke Darling Photography