Whether you’re in it for a long brunch, an excuse to eat chocolate before noon, want to extend a religious celebration, or just want a reason to round up the crew, Easter weekend is stacked with feasting potential. From rooftop fiestas to spreads that will fuel your week, OB真人视讯 tells you where to book if you're all about soaking in great vibes and egg-cellent food (sorry, had to).
Capella Singapore
Image credit: Capella Singapore | Supplied
Celebrate Easter luxuriously at 's on 20 April (12pm to 3pm) is a decadent affair at Fiamma, the resort’s elegant Italian restaurant helmed by Chef Antonio Corsaro. Expect char-grilled lobster, freshly shucked oysters, amberjack crudo, artisanal cheeses, pastas, pizzas, and juicy wood-fired meats like Wagyu tomahawk, all served tableside and à la minute. While you sip on endless bubbly, the little ones can dive into a fun line-up of family-friendly activities like balloon sculpting, egg painting, and an epic egg hunt with prizes for the top three winners.
Want to stretch the festivities a little longer? Make a weekend of it with Capella’s Easter Staycation package. You’ll get 15% off the best available rate, $150 in resort credits, and a whole bunch of festive perks including Easter egg hunts on 19 and 20 April, plus a kid-approved egg painting workshop. It’s the perfect mix of luxury and wholesome family bonding, all in one of Singapore’s most serene staycation spots.
Singapore Marriott Tang Plaza Hotel
320 Orchard Road, Singapore 238865
Image credit: Marriott Tang Plaza Hotel | Supplied
This Easter Sunday, gather your loved ones for a lavish brunch affair at Crossroads Buffet, nestled within the . Happening for one day only on 20 April 2025, the Easter Sunday Brunch is priced at $118 per person and promises a gourmet feast complete with kid-friendly face painting and festive vibes. Looking to take things up a notch? Add on $68 for free-flow Henriot champagne, draught beer, and house wine to toast the day in style.
From the get-go, you'll be spoilt for choice with a line-up of exclusive Easter creations at the Egg and Gourmet Grill Live Station. Think: grilled Hokkaido scallop and poached egg on crispy buttermilk waffles, tender Tajima Wagyu steak with creamy scrambled eggs, and grilled baby abalone paired with onsen tamago and a pop of ikura. Over at the Carving Station, hearty highlights like roasted Greek lamb leg and stuffed pineapple pork rack await.
Seafood lovers will want to make a beeline for the Seafood on Ice Station, featuring an ocean-fresh spread of snow crab, crayfish, and poached live prawns. Don’t miss the mantis prawn with truffle cream sauce, grilled squid glazed with kecap manis, and Singaporean favourites like seafood mee goreng and laksa. Cap it all off with decadent desserts, from hot cross buns and hummingbird cupcakes to a sprawling chocolate fondue station.
Madison’s, MOGĀ and EL CHIDO
Pullman Singapore Hill Street
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Easter gets the wonderland treatment at Pullman Singapore Hill Street with two fabulously festive experiences. First up, the Brunch in Wonderland at Madison’s and MOGĀ (12pm to 3pm), where you’ll tuck into whimsical plates like Maple Carrots & Bacon, quiche two ways, devilled eggs, and miso tonkotsu ramen from the Izakaya-inspired MOGĀ. Dessert? Expect a showstopping spread with six chef-selected sweets, chocolate fondue, and a gelato trolley. It’s $118 per adult, with an early bird deal at $108 for the first 50 diners before 31 March. Kids aged 6 to 11 dine at $59, and under-6s eat free.
Looking to keep the party going? Head up to the rooftop at EL CHIDO for Easter Family Day (1pm to 6pm), where free-flow food, poolside lounging, and family-friendly fun await. Choose the $58 package for food or $78 for food and booze, and kids under 12 enter (and eat!) free.
Bonus: brunch guests get 20% off to keep the good times rolling. Just note: the rooftop flips to adults-only from 6pm, so plan your splash sesh accordingly.
SKY22
Courtyard Singapore Novena
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If your Easter plans involve stuffing your face and squeezing in a little sightseeing, Courtyard Singapore Novena has you sorted. Just two MRT stops from Orchard and connected to a trio of shopping malls, this central city stay is a dream for out-of-town guests or anyone looking to maximise their long weekend. Head up to Sky22 for their Easter Day brunch buffet on 20 April (12pm to 3pm) and dig into a spread that’s both indulgent and local at heart. We’re talking fresh seafood, buttery pastries, a DIY fruit rojak station, and a seriously comforting prawn laksa that’ll have you going back for seconds. It’s $68 per adult with unlimited coffee and tea, or $108 if you’re in the mood for two hours of free-flow tap beer and select wines. Kids aged 6 to 12 eat for $34, and yes, there are skyline views to match the feast.
Colony
The Ritz-Carlton, Millenia Singapore
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Colony’s iconic Easter Champagne Brunch is always a sell-out, and 2025 is no exception. Held on Easter Sunday at one of the city’s most beloved hotel buffet destinations, this is the place to come hungry. We're talking unlimited servings of fresh Boston lobster, Alaskan king crab, grilled-to-order satay, foie gras, and premium carving roasts. There’s also a luxe caviar station, plus a pastry kitchen doing serious work with chocolate.
Priced from $248 per adult including unlimited Champagne Barons de Rothschild Réserve Ritz Millésime 2015, cocktails and beers, this is one of the most decadent Easter brunches in town. The Ritz goes all out for little ones too, with Easter egg hunts, balloon sculpting, and fun craft corners to keep them busy while you hit the Champagne refill. Expect impeccable service, next-level food, and just the right amount of Easter indulgence.
Cygnet by Sean Connolly
QT Singapore
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Easter feasting hits a new level of indulgence at Cygnet by Sean Connolly, where a roast-centric celebration awaits. Tuck into a decadent roast platter ($58 per person) starring your choice of Roasted Leg of Lamb in garlic confit or Split Roast Chicken paired with Sean’s signature chicken salt mayo. It comes with all the trimmings like duck fat potatoes, carrot miso mash, and golden Yorkshire pudding, plus a sweet finish of chocolate profiteroles. Want more? Upgrade to the Bottomless Roast for $28 and enjoy unlimited helpings carved tableside. There’s also a $48 beverage package with free-flow wines, beers, Prosecco, and soft drinks to keep the good vibes flowing.
Little ones get in on the fun too, with half-price dining, egg painting, and an Easter egg hunt around the stylish QT Singapore. It’s everything you want in a Sunday roast: comfort food, cheeky cocktails, and family-friendly festivities all rolled into one.
Pete's Place and Oasis
Grand Hyatt Singapore
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When it comes to Easter indulgence, Grand Hyatt Singapore is pulling out all the stops with not one but two epic brunch buffets. For something classic and cosy, Pete’s Place is hosting an Italian Easter Sunday Brunch (12pm to 2:30pm) with a hearty lineup of roasts, slow-cooked stews, and artisanal bakes. Think juicy Carre di Agnello (grilled lamb rack), plus the sweet finale of Colomba Pasquale–Italy’s answer to Easter cake–at the dolce bar. It’s $108 per adult, or bump it up to $166 for free-flow Prosecco, wines, beers and festive cocktails. Kids aged 6 to 12 dine at $54, with activities lined up to keep them busy while you sip.
Craving fresh air and seafood? Head poolside to Oasis for an alfresco feast featuring grilled bone-in ribeye, Lobster Noodles, and a Seafood on Ice spread stacked with Boston lobsters and Fine de Claire oysters. It’s the same price and timing, but sunnier. Brunch dreams, officially unlocked.
SKAI
Swissôtel The Stamford
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This Easter, SKAI brings a touch of nostalgia and nature to the table with a high tea experience inspired by Beatrix Potter's beloved Peter Rabbit. In partnership with The World of Peter Rabbit™, SKAI's stunning panoramic views provide the perfect backdrop to an afternoon of whimsical treats. Executive Chef Seumas Smith and Executive Pastry Chef Yong Ming Choong have crafted a menu that celebrates the charm of Mr. McGregor’s garden, combining nature-inspired ingredients with culinary finesse. Indulge in a series of sweet and savoury creations that bring Peter Rabbit's adventures to life, from garden-fresh savoury bites to playful, seasonal desserts. Whether you’re reminiscing over childhood tales or introducing the next generation to Peter's world, this high tea promises an enchanting Easter celebration.
Estate
Hilton Orchard Singapore
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If you're after a showstopping Easter celebration, Estate at Hilton Singapore Orchard is pulling out all the stops. This botanical-chic buffet restaurant is hosting an extravagant Easter brunch on 20 April 2025 (12pm to 3pm), complete with a luxe spread of premium seafood, French cheeses, juicy roasts and Easter-exclusive creations. The dessert bar is next-level, and there’ll be balloon sculptors and a roving magician keeping things lively for the kids (and young at heart).
The base price is $168 per adult, which includes juices, tea, and coffee. Want to elevate the celebration? Top up $50 for free-flow Collet Brut, Whispering Angel Rosé, Moscow Mules, house wines and beer, or go all-in with Billecart-Salmon Champagne and the same tipples for an extra $70. Kids under 5 dine for free, which is always a win. Expect elegance, indulgence, and just the right touch of whimsy.
Peppermint
PARKROYAL COLLECTION Marina Bay
Image: PARKROYAL COLLECTION Marina Bay | Supplied
If your idea of Easter involves stuffing your face with roast lamb and chasing kids around a garden, Peppermint at PARKROYAL COLLECTION Marina Bay is delivering just that with a few extra treats to sweeten the deal. On 20 April, their one-day-only Easter brunch promises a full-on feast with seasonal specials like Spanakopita, Burnt Leek Black Angus Beef Short Rib, and the showstopper Slow Roast Lamb Leg, all alongside made-to-order Eggs Benedict and omelettes. There’s even a mocktail called the Easter Chocotini, so you can pretend you’re being virtuous while guzzling chocolate milk with Hershey’s syrup. Little ones get their own dose of fun with face painting, balloon sculpting, and a proper egg hunt through the hotel's lush green grounds—prizes include buffet vouchers and even a staycay. Bonus: the Easter buffet overlaps with their Southern Italian & Mediterranean spread, so expect everything from slow-cooked octopus to pasta flamed in a giant wheel of cheese.
Altro Zafferano
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Easter Sunday at Altro Zafferano is all about that dolce vita. The modern Italian restaurant has pulled together a decadent four-course lunch menu that’s just the right mix of luxe and laidback, perfect for lingering over views of the Marina Bay skyline. Priced at $128 per person, the spread kicks off with starters to share, think housemade focaccia, burrata, and crisp fritto misto, before diving into mains like lamb saddle with truffle jus, or handmade pasta topped with aged parm. There’s also a gorgeous dessert to round off the afternoon (we’ve got our eyes on the classic colomba cake or a rich chocolate number).
Optional add-on: two hours of free-flow Champagne and wine for an additional $98. Whether you're toasting with your mum or gathering the gang for a long lunch, this is a vibe-heavy way to spend Easter.
SUSHISAMBA
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If your Easter mood leans more disco ball than daisy chain, SUSHISAMBA’s Sunday brunch is where the real celebration kicks off. For one day only, their famously raucous Saturday brunch extends into Easter Sunday, bringing with it all the good stuff: Samba dancers, Afro-House DJs, percussionists, and a whole lot of free-flow fun. Packages start at $160 (non-alcoholic), with a $40 add-on for bottomless champagne, cocktails, wine and spirits. On the menu? A two-course feast featuring four sharing plates per person, plus a live station of robata skewers, seviche, sushi and sashimi that’ll keep the table buzzing. And because it’s Easter, they’re upping the ante with a decked-out dessert table starring 11 different sweets like Hot Cross Buns, Easter Donuts, Coffee Chocolate Slice and more. Come hungry, come thirsty, and come ready to revel.