Thaw out those winter blues with the return of Melbourne’s . Kicking off on Saturday the 21st of May, you’ll find igloos popping up along the Wharf Hotel’s riverside. Rug up in your best winter woollies and spend a night relaxing and dining beneath the stars.
Have a romantic date for two or cosy up with eight of your closest friends. Open seven days, you’ll have 2 hours to enjoy a lunch or dinner affair. The private igloos are built for comfort, with lush blanketing, cushioned seating and strings of twinkling fairy lights.
Starting at $59 per person, graze on a sharing platter, stacked with baked brie, ceviche and feta Pastizzi or if your veggie inclined, feast on their plant-based banquet. The warm beverages will take the chill off, with mulled wine and cider or splash out with a classic hot toddy or boozy hot chocolate. For an extra $20, indulge your inner sweet tooth by dipping marshmallows and strawberries in flowing chocolate fondue, money well spent. Secure your spot under the stars .
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Image credit: supplied